Arbequina EVOO with Marine Plankton, Castillo de Canena

Arbequina EVOO with Marine Plankton, Castillo de Canena

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Valoración 4.7
No minimum order
Shipping time: 3 - 5 work days
6,40 €, free from 75 €

More information

Bottle 250 ml

The new Arbequina extra virgin olive oil infused with marine phytoplankton. A unique product in the world, with an intense aroma and explosive taste of the sea, to which joins - in a surprising way - the green and fruity of fresh olive juice.

The new extra virgin olive oil arbequina infused with marine phytoplankton

This new oil, 100% natural and vegan -since the plankton is of vegetable and not animal origin-, offers us a different and unlimited world of gastronomic and culinary possibilities. An incredible experience that immerses us in a fresh and intense sea

Technical data

Producer: Castillo de Canena Origin: Úbeda (Jaén) Variety: Arbequina

Tasting notes: Intense and bright green oil with plankton in suspension. It has maximum expressiveness in nose and mouth to sea, although in both appear other unique and surprising sensations, as a result of the union of this marine product with the fresh olive juice, which brings green and fruity notes that positively intensify the green algae, iodine and intensity of the crustacean.

It is very fresh and elegant

It is very fresh and elegant, with a balanced soft and spicy bitterness, which disappears quickly. The mouthfeel is very sweet in balance with salty hints of the sea.

Marid

Matching: Seafood risotto, fish, seafood, tuna tartar, mayonnaise, vinaigrettes, pasta, ceviche

Matching notes:

Mayonnaise, vinaigrettes, pasta, ceviche

Nutritional Information per 100g: Energy Value - 3700 Kj / 900 Kcal Fat - 100 g Of which saturated - 15 g Carbohydrates - 0 g of which sugars - 0 g Protein - 0 g Salt - 0 g Omega 3 - 0,62 % of which Omega 6 - 13,51 % Vitamin E - 14g* (1 serving, 1 tablespoon 29% of the recommended daily allowance)

*EU Recommended Daily Allowance

*EU Recommended Daily Allowance. Store in a cool place away from light and heat.

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