Artisan Goat Cheese

from Jamones Casa Pichón

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It is a handmade cheese made from goat's milk. It is made with raw milk. As it is made from raw milk, it preserves all the healthy microorganisms of the milk and all its flavor. \As it is a cured cheese, the ripening time is more than 2 months, which gives it a strong and persistent flavor. \The milk is obtained from goats in the Moncayo area.
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Jamones Casa Pichón
No minimum order Shipping time: 24 - 72h

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