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Ingredients: Puré de espárragos verdes 21%,leche semidesnatada,huevos enteros,puré de guisantes,aceite de girasol,espárragos verdes 9,5%,parmesano 4,3%(leche),harina de trigo(gluten),almidón de patata modificado,sal y pimienta.
Short description: Asparagus mousse with parmesan
Tasting: Preheat the oven for 10 minutes at 170C and bake for 20 minutes at 170C. Microwave for 2 minutes 15 seconds at 700 W
Nutritional information: Nutritional information per 100g Energy value (kcal) 785 Kj / 189 Kcal Fat (g) 14.3 g Of which saturated (g) 2.9 g Carbohydrates (g) 7.5 g Of which sugars (g) 1.7 g Proteins (g) 6.6 g Salt (g) 0.55 g Sodium (g) 220 mg Fiber (g) 2.0 g
Allergens: Contains: milk and dairy products, eggs and derivatives, cereals containing gluten. May contain nuts, soy and derivatives, fish, sesame, celery, mustard, mollusks, crustaceans, sulfites, peanuts, lupins
