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We offer you a Pimentón de la Vera with protected designation of origin of the highest possible quality. 
This format of paprika de la Vera in sack of 5kg is ideal for the production of sausages and meat products both in family slaughterhouses and butchers and meat industries. The Caballo de Oros de la Vera paprika is the only one awarded with the Extrema Selección prize for the best paprika from La Vera due to its extraordinary quality. Read more about the 5kg sack of paprika from La Vera…
Pimentón de la Vera Caballo de Oros is ideal for the production of sausages and all kinds of meat products, both for home slaughtering and for use by companies in the sector. Our customers are delighted, many are surprised by the exquisite combination that gives an excellent taste to their sausages. Specifically, this format in 5 kg bag allows master butchers to stock up on large quantities of paprika de la Vera in the short term, having the best raw material from the region of La Vera for the development of their creations, it is also important to note that this format means a saving in the price per kilo
Our paprika de la Vera is a product that we obtain after grinding Pimientos de la Vera in its different varieties (Jariza, Jaranda and Jeromín of the genus Capsicum) totally healthy, clean, red and with the absolute certainty of not having suffered pests or diseases. Before arriving at our factory, the Vera peppers have been previously dried and "surrounded" according to the traditional system of La Vera: smoke-drying of oak and holm oak wood.
They have been dried with oak and holm oak wood
If you are interested in buying this product wholesale to sell it in your establishment or for the mass production of meat products or sausages in your industry do not hesitate to contact us at 927 46 0000, we will be happy to assist you. We inform you that apart from the 5kg bag of paprika de la Vera Caballo de oros we also have bags of paprika de la Vera of 10, 15 and 25 kg.
Pimentón de la Vera preservation.
FURTHER INFORMATION
It is important that the paprika de la Vera is stored in a cool, dry and dark place. Humidity is the number one enemy of the preservation of paprika de la Vera. To improve the preservation of the bags of paprika, once opened, it would be advisable to pass the contents of the bag to a container with a hermetic seal
Use of paprika from La Vera:
Our paprika from La Vera is ideal for use both in traditional cuisine and for the new catering trends that are becoming increasingly fashionable in the hotel and catering sector. The paprika from La Vera that we manufacture is also widely used in the food sector, especially in the meat industry for the production of sausages and all kinds of meat preparations with a delicious flavour
Gluten-free food:
Food suitable for coeliacs 2017, according to the Federation of Associations of Coeliacs of Spain (FACE).
Food suitable for coeliacs 2017, according to the Federation of Associations of Coeliacs of Spain (FACE)
In our blog you can find all kinds of recipes in which CABALLO DE OROS de la Vera paprika is used in addition to other related products of our brand.
Nutritional Values per 100g of paprika de la Vera:
Nutritional Values per 100g of paprika de la Vera:
Energy content:304 kcal(1277kj). Potassium content:304 kcal(1277kj)
Poteins: 14.8 g
Fat: 13 g / of which saturated: 2,6g
Carbohydrates (Carbohydrates): 32 g / of which sugars: 1,3 g
Fiber (Dietary Fiber):37,4 g
Sodium: 34 mg
Wholesale of paprika from La Vera:
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