Laurel fuses sea and land in this dish with a delicacy from the Cantabrian Sea and the Asturian jewel, offering us an unparalleled explosion of flavor

Artisanally prepared with top quality Asturian Faba beans (IGP), octopus in abundance and seafood stock (based on different varieties of fish)

Without a doubt, an exquisite and very tasty recipe

Laurel bets for high quality raw materials and the exemption of dyes, additives and preservatives, maxims that give rise to its seal of guarantee and healthy food.