The Basque sauce is a typical condiment of Basque cuisine, made with tomato, roasted pepper, onion, garlic, and olive oil.

The 240g version from La Catedral is a practical and delicious option to enhance your dishes.

Ideal for accompanying fish, meats, or even as a sauce for pasta.

Its intense flavor and creamy texture make it a perfect ally to give a special touch to your meals.

Additionally, being a product from La Catedral, it guarantees the quality and authentic flavor of Basque cuisine on your table.

* This text has been generated automatically