Box with 5 bottles of 500ml, the 5 varieties of Extra Virgin Olive Oil produced by Bravoleum. Picual, Organic Picual, Arbequina, Frantoio, and Nevadillo Blanco. Special Selection.
Special selection Aceites Hacienda el Palo oils are PREMIUM oils, born from the strength of the land and the result of maximum dedication, effort, and care throughout the year.
BRAVOLEUM PICUAL
It is an oil made from Picual variety olives harvested in October on family farms in an optimal state of ripeness and processed only by mechanical procedures.
We are talking about a smooth, balanced oil with a fervent personality and a magnificent point of aromatic intensity.
It provides excellent health properties due to its high content of oleic acid and natural antioxidants (vitamin E, polyphenols, etc.).
PAIRING
It is an ideal juice to pair with other foods as it is an extraordinary enhancer of flavor, as well as for the preparation of emulsions, sauces, and pastries.
Ideal for special occasions at our table, as well as for a gift.
CONSERVATION
For proper conservation, it is essential to keep the oil in a closed container, in a cool place and away from light (especially sunlight).
TASTING NOTES - PICUAL
This oil has a balanced and complex intense green olive fruity flavor. The notes of tomato plant, freshly cut grass, and tea leaf impress in the foreground, while the introduction is given by almond and artichoke. It has immense smoothness in the mouth, with medium bitterness and intense spiciness that leaves a deep menthol sensation. The walnut and black pepper are perfectly distinguishable, along with aromatic herbs such as rosemary and thyme.
| POSITIVE ATTRIBUTES | MEDIUM INTENSITY |
|---|
| Green Olive Fruity |
6.4 |
| Bitter |
4.7 |
| Spicy |
6.7 |
BRAVOLEUM ARBEQUINA
It is an oil made from Arbequina variety olives harvested in October on family farms in an optimal state of ripeness and processed only by mechanical procedures.
We are talking about a smooth, balanced oil with a fervent personality and a magnificent point of aromatic intensity.
It provides excellent health properties due to its high content of oleic acid and natural antioxidants (vitamin E, polyphenols, etc.).
PAIRING
It is an ideal juice to pair with other foods as it is an extraordinary enhancer of flavor, as well as for the preparation of emulsions, sauces, and pastries.
Ideal for special occasions at our table, as well as for a gift.
CONSERVATION
For proper conservation, it is essential to keep the oil in a closed container, in a cool place and away from light (especially sunlight).
TASTING NOTES - Arbequina
An oil with a herbaceous green fruity flavor framed in apple, banana, and pear type fruits. The most outstanding olfactory note is the green almond accompanied by a subtle aroma of freshly cut grass. It has a light bitterness and intense spiciness. It presents itself in the mouth in a smooth and velvety way, with all the fruits signifying elegance in a bouquet of springtime aromas.
| POSITIVE ATTRIBUTES | MEDIUM INTENSITY |
|---|
| Green Olive Fruity |
6.6 |
| Bitter |
2.2 |
| Spicy |
5.5 |
BRAVOLEUM FRANTOIO
It is an oil made from Frantoio variety olives harvested in October on family farms in an optimal state of ripeness and processed only by mechanical procedures.
We are talking about a smooth, balanced oil with a fervent personality and a magnificent point
