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Mo Masia D'Or Brut is a cava made from Xarel-lo, Macabeo and Parellada in the D.O. Cava by the Martín Serda winery.
Ideal as an aperitif and to accompany fish and seafood.
Appearance: straw yellow colour with balanced bubbles.
Nose: fruity, caramelised, harmonious on the palate, reminiscent of ripe fruit.
Palate: sparkling on the palate.
