Colombia Excelso Decaffeinated Specialty Coffee 500gr

Colombia Excelso Decaffeinated Specialty Coffee 500gr

Colombia Specialty Decaffeinated Coffee, from the region of Tolima. Coffee of the Castillo, Caturra variety, from the Tolima region. High altitude coffee grown between 1700 and 1900 meters above sea level. It is a smooth coffee with a slight citrus touch

Its body and density in the cup is medium high, with strength on the palate, despite its soft touches. In the tasting you can identify hints of citrus, similar to lemon, and hints of dried fruits.

It is a coffee with a medium body and density in the cup, with strength on the palate, despite its soft touches

This is a mild coffee, for lovers of a coffee that is neither too acidic nor too bitter. Ideal to drink alone or with milk. A coffee that has a good portion of sweetness, further enhanced by a darker type of roast.

It is available in a wide range of colors

It is available in half kilo format, in beans or ground

CAFÉ DE COLOMBIA, ONE OF THE PRINCIPAL PRODUCERS

Colombia is one of the world's leading coffee producers

Colombia is one of the main producers of coffee in the world. Not in vain, they have a reputation for great coffee and quality beans. They have always had a great product that in recent years is growing internationally due to good management and association of coffee growers

This particular origin comes from the region of Tolima. It is one of the leading departments in the national production of coffee in Colombia.

It is one of the leading departments in the national production of coffee in Colombia

This coffee is grown at a maximum altitude of 1900 meters. This altitude and the humidity of the Caribbean climate make it an exceptional coffee

SPECIALITY COFFEE, SYNONYMOUS OF QUALITY

This high quality of coffee makes it an exceptional coffee

This high quality of the bean makes it a specialty coffee. As a result they score highly in cuppings. These coffee beans are cared for with emphasis throughout the whole process. They are treated with special affection from the plant to the cup

At Cafés Mocaibo we take care that this specialty coffee is also meticulously made in our factory. It is roasted, stored and packaged separately from the rest of the products so that it keeps all its aroma and flavor always intact

In addition to this high quality coffee, in Cafés Mocaibo we have other origins roasted by hand in Utrera (Seville) such as Honduras Parainema, Honduras Catuai, Colombia Ecológico Tolima, Honduras Jícaro, or Java Indonesia or Colombia Pico Cristóbal.

Cafés Mocaibo is the only coffee roasted by hand in Utrera (Seville)

GRANO 100% ARABICA