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Smooth Creamy Blue Cheese 120g
Perfect for spreading, mild flavor.
Smooth Creamy Blue Cheese is a delicious culinary choice. With its mild flavor and ideal spreading texture, this cheese stands out for its versatility in the kitchen.
Blue cheeses are a centuries-old creation. Originating from Europe, these cheeses are famous for their blue veins created by the Penicillium mold. Over the years, cheese makers have refined this technique, and Smooth Creamy Blue Cheese is an example of how culinary tradition has evolved to please modern palates.
This blue cheese combines the distinctive character of blue cheeses with a smooth touch. Its flavor is not overwhelming, making it ideal for those who want to explore the world of blue cheeses without committing to intense flavors. Its creaminess makes it perfect for spreading on crunchy bread or crackers.
Pasteurized cow's milk, salt, dairy cultures, rennet, and molds.
Storage: Keep refrigerated between 3º and 6ºC.
Net Weight: Approximately 120g.
Smooth Creamy Blue Cheese 120g
Perfect for spreading, mild flavor.
Smooth Creamy Blue Cheese is a delicious culinary choice. With its mild flavor and ideal spreading texture, this cheese stands out for its versatility in the kitchen.
Blue cheeses are a centuries-old creation. Originating from Europe, these cheeses are famous for their blue veins created by the Penicillium mold. Over the years, cheese makers have refined this technique, and Smooth Creamy Blue Cheese is an example of how culinary tradition has evolved to please modern palates.
This blue cheese combines the distinctive character of blue cheeses with a smooth touch. Its flavor is not overwhelming, making it ideal for those who want to explore the world of blue cheeses without committing to intense flavors. Its creaminess makes it perfect for spreading on crunchy bread or crackers.
Pasteurized cow's milk, salt, dairy cultures, rennet, and molds.
Storage: Keep refrigerated between 3º and 6ºC.
Net Weight: Approximately 120g.
