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Without gluten
Delicious dill and mustard sauce, typical where it is indispensable to accompany fish, especially salmon, on potatoes and vegetables, cheeses and sausages.
Delicious dill and mustard sauce, typical where it is indispensable to accompany fish, especially salmon, on potatoes and vegetables, cheeses and sausages
Dill and mustard sauce is an excellent accompaniment for salmon, but also for all types of fish.
Exquisite also with cheese, especially Camembert or Brie, ham, white meats such as chicken and turkey, stuffed eggs and vegetarian dishes, potatoes, as a salad dressing or for sandwiches.
It can be eaten hot or cold.
Dill and mustard sauce is an excellent accompaniment for salmon, but also for all types of fish
