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Also called Albacore Tuna. It is the highest quality fish of the tuna family and, during the summer, it is caught in large groups in the Bay of Biscay where it is caught in the so-called "coastal tuna fishing". It is characterized by its white flesh, exquisite flavor and a softer texture than the rest of its species

The body of the Bonito del Norte is stylized and protected by scales. The back has a characteristic dark blue color, with a shiny grayish belly. It is distinguished by its long pectoral fins. Its average size is 75 cm, reaching a weight of 10 to 15 kg

Of the Bonitos del Norte that we select in Conservas Serrats, we take advantage of the loins, the neck and the belly

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Conservas Serrats

In 1890, José Serrats industrially established in Bermeo, with the desire to preserve and bring to the most remote places, the delicious freshness and flavor of the products of the Cantabrian Sea. Helped by the exceptional quality of the fish, he implements new preservation techniques from France, which allow him to quickly introduce his products in the European markets.

Their canned white tuna and anchovies are produced following a careful artisanal process, perfected and passed down through five generations. This careful work together with the selection of the best raw materials - fish, oils and packaging -, are the guarantee to achieve its goal: canned products of exceptional quality