It is a modern and sophisticated reinterpretation of a classic Spanish dish.

Presented in an elegant glass, this dish combines the creaminess of the egg with the intense flavor of chorizo, accompanied by crispy sticks that add texture. Ideal for surprising in appetizers or tastings, it is a bite that balances tradition and creativity, offering an exceptional visual and gustatory experience.

Short description: Egg stick with chorizo

Tasting: Directly from freezing, fry in a pan or fryer at 180ºC until 75ºC inside the product.

Nutritional information: Nutritional Information 100g Energy value (kcal) 1648 Kj / 394 Kcal Fats (g) 28.80 g Of which saturated (g) 4.40 g Carbohydrates (g) 22 g Of which sugars (g) 1.85 g Proteins (g) 11.59 g Salt (g) 1.12 g

Allergens: Allergen information: Cereals containing gluten