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Bio / Ecological
500ml
This is an Extra Virgin Olive Oil (EVOO), Organic and Premium from Oro La Senda. It is one of those oils with body, emerald green color and certified organic production, with Designation of Origin Campo de Montiel and with quality seal of Campo y Alma from Castilla La Mancha. It is a monovarietal of the Cornicabra variety and 30%.
With limited production, it is one of the most exclusive EVOOs in Spain. The favorite of more than 20 Michelin-starred restaurants in Spain.
Made in Spain Gourmet always guarantees you the best of Spanish gastronomy.
This perfect combination that occurs in their fields, thanks to the natural mix of the picual and cornicabra varieties. They produce a Single Variety oil in a traditional way with a careful selection of Cornicabra olives. They are 100% Organic with a distinguished fragrance and genuine sensation on the palate.
Tasting Notes Early Harvest 100% Organic EVOO
An EVOO with a medium green, fruity flavor. It reminds us of olive leaves and tomato plants, especially. In the mouth, it provides us with gentle notes of bitterness and spiciness that caress our mouth and throat, being very balanced. EVOO with great personality and body.
It has a very balanced flavor with prominent green notes of almond and banana accompanied by a mix of aromas and flavors reminiscent of fresh fruits, a slight taste and smell of aromatic herbs.
It conveys a great sensation of density in the mouth, being fruity and aromatic, while also presenting medium values of bitterness and spiciness, with a very balanced flavor.
It comes in an elegant 500 ml Premium dark glass bottle to protect the EVOO from sunlight.
It is a limited edition and carefully preserves all the organoleptic and sensory sensations.
The olive trees from which this wonderful olive juice is extracted are centuries-old and are obtained from organic production, using the most sustainable and environmentally friendly method possible.
Currently, it is present in more than 25 Michelin-starred restaurants in Spain, which argues that it is a top-quality EVOO.
Technical data:
Tasting notes:
Color
Intense green color with yellow reflections.
Aroma
Intense fruity aroma of green olives on the nose.
Flavor
In the mouth, a great sensation of density, being fruity and aromatic, contrasting with the green of its color, with medium values of bitterness and spiciness, and a very balanced flavor.
Pairing: It is the ideal companion to enhance salads, vegetables, sauces, and vinaigrettes in their raw state (perfect for emulsified sauces). It is also surprisingly good for making desserts and sweets like brownies.
Nutritional Information per 100 g:
