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The lady's neck fig is one of the most appreciated varieties. It has a soft texture and a sweet flavour, with a very thin, whitish skin
Origin: Lérida
Lady's neck figs are very energetic as they contain a lot of carbohydrates. They are also rich in calcium and potassium and fiber, so they help the intestinal transit
The figs besides consuming them alone can be used in many recipes: poultry stews, side dishes or sauces. To make bread, jams or sweets
Ingredients: Figs and rice flour.
