Let's start with the flower honey from Périgord!

With its rich and dark forests, its fields of blooming sunflowers in July, Périgord benefits from optimal conditions to produce exceptional honeys. Harvested in spring from our beehives, this delicious nectar presents a delicate combination of acacia and hawthorn flowers. It stands out for its light color, sweetness, and fruity taste.

Usage of the product

Ideal to eat with a spoon, in plain yogurt, on pancakes, toast, in dressings, and marinades.

Using it is good, but how to store them?

After opening, it should be stored in a dry and temperate place.