FOR GRILLED CHORIZO

FOR GRILLED CHORIZO

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Valoración 5
No minimum order
Shipping time: 48 - 72 h
5 €

Alérgenos y características

Without gluten

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

More information

Powdered product consisting of a balanced mixture of seasonings, natural spices and additives, necessary for the manufacture of Chorizo Parrillero Nitrate Free.

Powdered product consisting of a balanced mixture of seasonings, natural spices and additives, necessary for the manufacture of Chorizo Parrillero Nitrate Free

CARACTERISTICS

Powdered product consisting of a balanced mixture of seasonings, natural spices and additives, necessary for the manufacture of Chorizo Parrillero without Nitrate

Benefits:

- Ease of use.
- Higher yield.
- Optimum sensory characteristics (color, flavor and aroma)
- Uniform quality.
- Safety and quality during shelf life.

Benefits:

Benefits:

Nutritional value calculated per g/100g

  • Energy value (Kcal):124.10
  • Fat:0,44
  • Saturated fatty AC. Saturated fats:0,21
  • H
  • H. Carbon:29,45
  • Sugars:12,72
  • Proteins:1,36
  • Salt (Na x 2.5):58.48
  • Salts (Na x 2.5):58.48

MODE OF EMPLOYMENT

At the maximum dose of 40 g per Kg of meat paste. Dissolve in cold water and knead.

COMPOSITION

Salt, dextrin, spices, sugar, antioxidants (E-331, E-301), preservative E-262, , aroma, coloring E-120

DECLARATION OF ALLERGENS

DECLARATION OF ALLERGENS

According to data sheet

According to the data sheet of the supplier(s):

It does NOT contain GLUTEN or any of the compounds included in celiac disease.

ALLERGENS: Does not contain allergens.

Store in a cool, dry place, away from light

In accordance with directive 2003/89/EC the following is a list of allergenic ingredients that must be mentioned on the labeling for the purpose of consumer protection since the presence of these substances may cause allergies.

IN ORIGIN

YES

NO

Cereals containing gluten

Wheat, rye, barley, barley, oats, kamut or their hybrid varieties, and products thereof

Wheat, rye, barley, oats, kamut or their hybrid varieties, and products thereof

X

Crustaceans

And by-products

X

Eggs

And derived products

X

Fish

And by-products

X

Peanuts

And derived products

X

Soy bean sprouts

And by-products

X

Milk

And derivative products (including lactose)

X

Nuts

Almonds, hazelnuts, walnuts, cashews, pecans, Brazil nuts, pistachios, macadamia nuts, Australian walnuts and derived products

X

Apio

And derivative products (Referred to seeds)

X

Mostaza

And by-products (Referred to seeds)

X

Sesame

And derivative products (Referred to seeds)

X

Sulfur dioxide and sulfites

Sulfur dioxide and sulfites

At concentrations of more than 10 mg/Kg or mg/L expressed as SO2

X

Lupins

And derived products

X

Mollusks

And by-products

X

Additives

Sulfite (E-220-E-227) >10ppm

X

Translated automatically