Heura chicken-style burger!! Delicious! 100% vegan INGREDIENTS: Water, SOY protein concentrate* (18.8%), flour (rice, corn), rapeseed oil (7%), extra virgin olive oil (1.9%), natural flavors, vegetable fibers, potato and corn starches, stabilizer (methylcellulose), salt, dextrose, spices, yeast extract, thyme, garlic powder, vitamin B12. May contain traces of gluten. *Our soy is Non-GMO and comes from crops that do not incentivize deforestation. NUTRITIONAL VALUE PER 100 g: Energy value......................816 kJ / 195 kcal Fat.....................................8.50 g of which saturated......1 g Carbohydrates................12 g of which sugars.......0.90 g Dietary fiber.......................5 g Proteins .................................15 g Salt ..........................................1.10 g Vitamin B12.............................1.70 µg INDICATIONS: High protein content - 16g of protein per burger/ High vitamin B12 content/ Made with extra virgin olive oil/ Source of fiber / Low in saturated fats. ALLERGENS: Contains soy, May contain traces of gluten USAGE: To enjoy a juicy product inside and with a crispy coating, it is recommended to: Oven: preheat the oven to 220°C with top and bottom heat. Place the product on a non-stick surface and bake for a total of 20 minutes, turning it over at 10 minutes. WARNINGS: Store at -18°C. Once thawed, do not refreeze, keep between 0-4°C and consume within the next 24 hours. Do not consume raw. Cook before consuming.