DELICIOUS CAKE WITH UNMISTAKABLE FLAVOR. INGREDIENTS: Dough: Flour mix (sugar, potato starch, SOY protein concentrate, coconut flour, raising agents (E450, E500), dextrose, thickener (E415), salt, flavor, stabilizer (E516), food coloring turmeric), water, sunflower oil, powdered sugar, cocoa powder, vanilla flavor, and natural coloring. Syrup (water and inverted sugar). Filling: Vegetable mix (Water, fully hydrogenated vegetable fats and oils (palm kernel, rapeseed), sugar, emulsifiers (E435, E491, SOY lecithin, E481, E471), stabilizers (E464, E466, E331iii, E339ii, E412, E407), flavor and coloring (E160a), Vegan cheese (Water, olive oil, potato protein, pectin, vegetable fiber, potato starch, salt, and cheese flavors), sugar, custard (water, sugar, glucose-fructose syrup, modified starch, stabilizers (cellulose gel and cellulose gum), vegetable fat (palm), salt, preservative (potassium sorbate), colors (titanium dioxide, beta-carotene), acidulants (citric acid and tripotassium citrate) and flavor) and vanilla essence. NUTRITIONAL VALUES PER 100 G: Energy (Kcal) 1220.30kJ/291.70kcal. Fats (g) 17.40g. Saturated fatty acids (g) 12.20g. Carbohydrates (g) 31.30g. Sugars (g) 25.60g. Fiber (g) 0.70g. Proteins (g) 1.50g. Salt (g) 0.50g ALLERGENS: Contains soy and soy-based products. May contain traces of milk and derivatives, as well as nuts and derivatives. STORAGE CONDITIONS: Store between -18ºC and -20ºC. Once thawed, do not refreeze. INSTRUCTIONS: Thaw for 30 minutes, once thawed keep refrigerated.