Dehydrated gluten-free yeast 20g Schar This type of yeast is known as bakery yeast and is used for savory doughs such as bread, pizzas, or focaccias. For optimal conservation, it should be stored in a cool place and protected from moisture. Ingredients: dehydrated yeast, emulsifier: sorbitan monostearate. Nutritional values per 100g energy value 1429/341 kj/kcal fat 5.4 g of which saturated 1.8 g carbohydrates 13 g of which sugars 0 g dietary fiber 24 g proteins 48 g salt 0.28 g Weight: 20.00 g (2x10g) GLUTEN-FREE WHEAT-FREE LACTOSE-FREE