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Selected Vintage Garnacha
Selected Vintage Garnacha
Breeds
It is a red wine made in Almendralejo, named international city of Wine, and is part of the qualification Vinos de la Tierra de Extremadura.
Wines of the Land of Extremadura
The varieties used are Garnacha Tintorera and Tempranillo, two of the oldest of those that are part of the Designation of Origin. On the one hand, Garnacha Tintorera is one of the few varieties that has a red pulp, and gives the wine a softness in the mouth that makes it very sweet and appetizing. At the same time, the Tempranillo gives it acidity and red fruit aromas.
It is a wine that expresses its young character, with a well covered color, a great smoothness in the mouth and with spicy touches that recall its barrel aging. The serving temperature is between 14 and 16 degrees.
D.O.: Vinos de la Tierra de Extremadura Year: 2019 Grade: 14.5% vol. Varietal: Garnacha Tintorera and Tempranillo Ageing time: Aging in French oak barrels 4 months
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