Green olive pate with Extra Virgin Olive Oil 110 g

Crafted in a traditional way, these healthy and delicious combinations are ideal for spreading on bread, canapés, regañás, tapas or as an ingredient for pizzas, pasta, rice, meat, etc. Olive pâté maintains the properties of olive oil, a mainstay of Mediterranean cuisine. It is a food of high nutritional value and very balanced, it has all the essential amino acids in an ideal proportion. Its level of fiber makes it very digestive, its mineral contents stand out, especially calcium and iron, and it also contains provitamin A, vitamin C, oleic acid and thiamine.

It also contains provitamin A, vitamin C, oleic acid and thiamine

Ingredients:Green and black olives: 85%Onions: 5%Pepinillos: 5%Capers: 4%