Our salmorejo is a delicious and refreshing cold soup, a natural source of antioxidants provided by tomatoes (vitamin C and lycopene), as well as polyphenols and vitamin E provided by extra virgin olive oil. Garlic has a vasodilator effect, which is very beneficial for circulation, especially in hot weather such as summer. Natural cardioprotector due to the fact that the only source of fat is extra virgin olive oil, which provides an excellent profile of heart-healthy fatty acids.

With a natural cardioprotective effect due to the fact that the only source of fat is extra virgin olive oil, which provides an excellent profile of heart-healthy fatty acids

A very versatile recipe, it can be eaten as a main dish, as an accompaniment and garnish for a second dish or as a sauce instead of using more caloric and less healthy prefabricated sauces