IBERIAN CURED PORK LOIN

IBERIAN CURED PORK LOIN IBERIAN CURED PORK LOIN-detalle
IBERIAN CURED PORK LOIN IBERIAN CURED PORK LOIN-detalle
mentta
selection

IBERIAN CURED PORK LOIN

{{getOldPrice()}}{{getPrice()}}

¡ Comprando este producto consigues {{calculatedProductMenttos()}} menttos !
Valoración 4.8
No minimum order
Shipping time: 24 - 72 h
5,95 €, free from 80 €

More information

Iberian cured pork loin slices cut in thin slices and vacuum packed, weighing approximately 150 gr.

Sliced Iberian pork loin, Iberian product under certification, with certificate number 130840001. We produce it in our workshop and factory using a traditional family recipe. With a minimum curing time of 90 days, to ensure the optimum point of healing and ensure the quality and flavor as always

Translated automatically