Iberian Don Pedro Gluten-Free Vela Salchichón. 0.55kg

DESCRIPTION

Made with high quality Iberian lean meat, paprika, salt, garlic, and oregano, following the traditional method, this product has an unmatched flavor and aroma, capable of winning international awards.

INGREDIENTS: Iberian lean meat, paprika, and necessary additives for its preparation and subsequent preservation. Free of allergens, gluten, soy, and lactose.

Iberian candles weighing 0.500 kg vacuum packed for better preservation.

CURATION: 6 months of natural curing.

PRESERVATION AND CONSUMPTION

PRESERVATION: It should be kept in a cool and dry place.

CONSUMPTION: For the best flavor and aroma of the product, it should be served at room temperature between 20 and 25 ºC.