Delicious traditional ham croquette. Made with a creamy bechamel, cooked in an artisanal way. For this, farmhouse milk is used, which maintains all its properties. The Iberian ham is sliced very thinly so that the texture is softer. The breadcrumbs are crispy, so the final result is a very tasty homemade croquette. Short description: 65g Iberian ham croquette. The traditional Basque croquette made with authentic Iberian ham. Tasting: Fry the croquettes from frozen by submerging them in plenty of oil at 185ºC for 2-3 minutes, without overloading the fryer/pan with product. Let them rest for 1.5 minutes. Never refreeze a thawed product. Nutritional information: Nutritional information per 100g: Energy value (kcal) 1019 Kj / 244 Kcal Fat (g) 16 g of which saturates (g) 6.1 g Carbohydrates (g) 17.8 g of which Sugars (g) 3.3 g Proteins (g) 7.3 g Salt (g) 1.3 g Allergens: Allergen information: Gluten, milk and derivatives. May contain traces of nuts, soy, celery, fish, molluscs, sulfites, egg, and crustaceans.