Kefir Coco Mango Bio 400g NaturGreen Organic Coco Mango Kefir 400g NaturGreen

NaturGreen 400g Organic Coconut and Mango Kefir

We are sure you have never tried anything like vegan mango and coconut kefir. Naturgreen's vegan kefir is a fermented dessert with kefir-type cultures.

The plant-based kefir is made with coconut cream and vegan cultures, it does not contain soy.

• Lactose-free
• Vegan
• 17% mango puree
• 0% soy

Ingredients:

Water, coconut cream* (27%: coconut* 72%, water), Alphonso mango puree* (17%), starch*, cane sugar*, thickeners: agar-agar*, vegan kefir cultures

*Ingredient from Organic Farming

This product is made in a facility that only processes plant-based products and does not use milk.

Nutritional information (per 100g):

• Energy value 392.00 kJ/93.00 kcal
• Fats 3.70 g
• Saturated 3.00 g
• Carbohydrates 14.00 g
• Sugars 4.30 g
• Proteins 0.50 g
• Salt 0.04 g

Directions for use:

The Naturgreen coconut and mango kefir is ready to eat. It is ideal for mixing with cereals and/or fruit, as a substitute for cow or goat kefir. Keep refrigerated between 2 and 8°C.