Do you have guests at home and don't know where to start? Do you feel like eating something different but don't want to cook? Do you need to impress but have no idea how to cook? Do you want to treat yourself without any complications? For these situations and many others that you can think of, we propose a perfect plan, some tapas almost ready to taste, because with just heating up a couple of jars - some snails and homemade ratatouille - and opening and serving the rest - Iberian ham, foie gras mousse, chips, olives, and Rioja wine - you can enjoy the blessed art of tapas in the best company!