Mezcal Verde Momento

This Mezcal Verde Momento is made in Mexico in the region of Oaxaca the magical lands of Tlacolula, with spadín agave

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It is made with after grinding and cooking with three different woods (ocote, oak and pirul), fermentation takes place 100% naturally in pine vats from 7 to 30 days. Double distillation.

Mezcal Verde Momento is made from 100% Espadín agave. In its cooking process it uses a mixture of different woods: ocote, oak and pirul to obtain its smoky profile, characteristic and captivating to the palate.

The fermentation of Mezcal Verde Momentois 100% natural; no chemicals such as synthetic nutrients or agricultural fertilizers are added in this process. Fermentationis carried out with natural bacteria and yeasts found in the environment and takes place in pine vats for 7 to 30 days. As it depends on the environment for natural fermentation, in winter it can take up to 30 days, while in summer it takes 7 days. This mezcal Verde Momento is double distilled for greater purity and quality of the final product, a traditional Mexican mezcal to enjoy.

If you have any questions when buying this Mezcal Verde Momento, please contact the sommelier of our online store that will advise you without obligation

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