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We produce high-quality craft beer with locally grown barley in Fuentenebro, Ribera del Duero.
Our beers are zero waste, donating the spent grain to local shepherds and using it in R&D projects.
We have won over 45 international awards and promote sustainability.
The beer Sr. Mendrugo is made with surplus bread to combat food waste and promote employment in rural areas.
Color: Extremely transparent for an unfiltered and unpasteurized beer.
Scent: Clear connotations of our fresh barley, but immediately clear scents of French oak barrels, with a distinct caramel and subtle toasted aroma.
Taste: The unmistakable first touch of our barley, but this time in contact with Ribera del Duero barrels produces extraordinary flavors of toasted wood with clear caramel notes. Pure gastronomy.
33cl bottle, 6% ABV. Ingredients: Water, Barley Malt, Barley, Hops, and Yeast.Color: Extremely transparent for an unfiltered and unpasteurized beer.
Scent: Clear connotations of our fresh barley, but immediately clear scents of French oak barrels, with a distinct caramel and subtle toasted aroma.
Taste: The unmistakable first touch of our barley, but this time in contact with Ribera del Duero barrels produces extraordinary flavors of toasted wood with clear caramel notes. Pure gastronomy.
33cl bottle, 6% ABV. Ingredients: Water, Barley Malt, Barley, Hops, and Yeast.