Oregano leaves are a highly aromatic and medicinal herb widely used in Mediterranean cuisine.

Its flavor is intense and slightly spicy, so it is used to season a wide variety of dishes such as pizzas, pastas, salads, meats, and soups.

In addition to its culinary use, oregano also has antioxidant, anti-inflammatory, and antibacterial properties.

It can be found in bulk presentation, both fresh and dried, to preserve its flavor and aroma.

It is important to store it in a cool, dry place to maintain its properties intact.

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