This yogurt, made according to the Greek recipe, is enriched with cream, giving it an irresistible creaminess and flavor. Additionally, we add 25% sheep's milk, which gives it a unique quality and texture. Yogurt helps regenerate our intestinal flora. This regeneration is very important for good intestinal transit, correcting many cases of constipation or diarrhea, and improving the immune system. Furthermore, yogurt makes milk much more digestible, as it has much less lactose than milk itself. Therefore, people who cannot tolerate milk may be able to eat yogurt without any issues. INGREDIENTS Pasteurized whole goat milk*, goat milk cream*, lactic ferments. GREEK RECIPE. (*) Organic. NUTRITIONAL INFORMATION per 100 g Energy value.....................433 kJ / 105 kcal Total fats.............................9 g Of which saturated...........6.6 g Carbohydrates.....................2.1 g Of which sugars...............2.1 g Proteins...............................3.8 g Salt.....................................0.2 g Calcium...............................140 mg* (*18% of the nutrient reference value) USAGE Storage between 1º and 8º C Once opened, consume within the next 6 days PRESENTATION 2 x 125 g Glass jar with aluminum heat-sealed lid. Packs of 2 units in a cardboard box. GLUTEN FREE.