Organic Popcorn Corn is a cereal that stands out for its protein and lipid content. INGREDIENTS Popcorn corn*. May contain traces of gluten, soy, sesame, and nuts. (*)=Organic farming NUTRITIONAL VALUES PER 100 g: Fats........................................4.31 g Saturated...............................0.64 g Carbohydrates...................74.5 g Of which sugars.........0.9 g Fiber............................................12.7 g Proteins...................................10 g Salt..............................................0.04 g INDICATIONS It is rich in carbohydrates, vitamins A, B, and C, fiber, and minerals such as potassium, calcium, and phosphorus. It does not contain gluten and is easily digestible. Its fiber content is one of the highest compared to other cereals. FEATURES Egg-free Lactose-free Sugar-free Vegan HOW TO USE Use in popcorn machines or in a pan, without oil, cover well until the grain pops. Remove quickly from heat, wait a couple of minutes before uncovering to enjoy delicious popcorn. STORAGE Store at room temperature, in a cool, dry place protected from light. Organic Certification: SOHISCERT Presentation: Bag Net Weight: 500 g