Panela Sugar has a dark brown color and texture with a moisturizing sensation, its flavor is mellow and sweet. The Integral Panela Sugar is obtained by extracting the juice from the sugar cane by mechanical processes, the juice is left to dry until it solidifies naturally in blocks also called piloncillos. Once solidified, it is crushed to give it a sandy texture more practical for daily use. This Panela Sugar comes from organic farming and fair trade. An added value to be taken into account.

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