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Lenteja Pardina, bag of 250 grams,
Pardina Lentils, bag of 250 grams,
It is called pardina because it has a brown skin, which does not come off during cooking. It is a legume suitable to be cooked in various stews and soups. The diameter of the lentil is usually between 3.5 and 4.5 mm. Its small size means that a long soaking period is not necessary before cooking
Packaging: 250 grams in a double-layer modified atmosphere plastic bag.
Packaging: 250 grams in a double-layer modified atmosphere plastic bag
They are a good source of iron.
They are a good source of iron
Lenteja Pardina, bag of 250 grams,
Pardina Lentils, bag of 250 grams,
It is called pardina because it has a brown skin, which does not come off during cooking. It is a legume suitable to be cooked in various stews and soups. The diameter of the lentil is usually between 3.5 and 4.5 mm. Its small size means that a long soaking period is not necessary before cooking
Packaging: 250 grams in a double-layer modified atmosphere plastic bag.
Packaging: 250 grams in a double-layer modified atmosphere plastic bag
They are a good source of iron.
They are a good source of iron
