The Honeymoon is a white wine mainly made from the Parellada grape variety, one of the native grapes of Penedès. The grapes are grown in vineyards located at an altitude of between 500 and 700 meters, which provides greater acidity and freshness to the grapes due to the cool nights and warm days. The process of making the Honeymoon begins with a manual harvest, selecting the grapes at their optimal ripeness. Subsequently, the grapes are gently pressed and the obtained must ferments at low temperatures in stainless steel tanks. This slow fermentation process helps preserve the fresh and fruity aromas characteristic of the Parellada. The wine does not undergo barrel aging, which helps maintain its light and fresh profile. Pairing with the Honeymoon: Parés Baltà Honey Moon is a versatile and elegant wine, ideal to accompany a variety of dishes. Its freshness and fruity notes, such as green apple and citrus, make it perfect to pair with fish and seafood. Shrimp ceviche or tuna tartare would be excellent choices to enhance the wine's qualities. Furthermore, its balanced acidity and light body allow it to pair well with fresh salads, especially those including fruits like mango or orange, and soft cheeses like goat cheese or brie. It is also a good option for pasta dishes with light sauces, such as pesto or carbonara. In summary, Parés Baltà Honey Moon is a white wine that stands out for its freshness, elegance, and versatility, perfect to enjoy in a wide range of culinary occasions.