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Basque Country Pâtés and Foies Pack with Martiko Raisin Bread

Discover authentic Basque cuisine with our exclusive pack that includes a selection of the best pâtés and foies from the Basque Country, accompanied by delicious Martiko raisin bread. This pack is perfect for food lovers and those seeking unique and refined flavors.

Pack Contents:

Truffled Goose Liver Bloc Eskuola (130 gr): This exquisite truffled goose liver bloc is a gourmet delight known for its intense flavor and smooth texture. Made with the highest quality ingredients, this foie gras is perfect for the most discerning palates, offering an unparalleled culinary experience.

Txakoli Pâté from Basatxerri (130 gr): An artisan pâté that combines the richness of traditional pâté with the distinctive touch of txakoli, the famous white wine from the Basque Country. This txakoli pâté is a unique creation that brings a fresh and slightly fruity flavor, ideal for enjoying on any occasion.

Martiko Duck Pâté (130 gr): A classic of Basque cuisine, this Martiko duck pâté is made with the finest ingredients to guarantee a smooth and balanced flavor. Its creamy texture and delicate taste make it a perfect choice for appetizers and special dinners.

Martiko Raisin Bread: The perfect complement to our pâtés and foie. This raisin bread, made with selected raisins, adds a sweet and balanced touch that enhances the flavors of the pâtés. It is ideal for creating delicious and surprising combinations.

Why choose our pack:

This pack not only offers an exquisite combination of flavors and textures, but also represents the rich culinary tradition of the Basque Country. Each product has been selected for its exceptional quality and its ability to provide an authentic and memorable gastronomic experience.

Perfect for gifts, special events, or for enjoying at any time, our Basque Country Pâtés and Foies Pack with Martiko Raisin Bread is a celebration of the best flavors of the region.