[ps2id id='anchor1' target=''/]PROPERTIES AND BENEFITS OF PEACH JAM

Customers of caballodeoros.com are always happy with the quality of the products we put at their disposal to give life to the dishes they prepare in their kitchens. In this case it is no different, as you will be able to enjoy one of the greatest delicacies with these homemade jams made with fresh seasonal fruit from the region of La Vera in the north of the province of Cáceres. With this delicious homemade jam you can spread your toast for breakfast, but you can also use it to prepare all kinds of desserts and of course also modern dishes with sweet and sour flavors. These homemade jams have been elaborated by the best artisan masters of the area to get a product of extraordinary quality 100% natural without chemicals or ultra-processed components. In short, these jams have the best possible raw material and therefore contain all the properties and benefits of the same.

Health benefits of peaches in this homemade jam.

These homemade peach jams are the best way to be able to consume this fruit throughout the year since the peach as we all know is a seasonal fruit and as such we can only get it fresh and 100% natural in summer. Experts claim that the peach is one of the best foods there is to combat aging of the footl, so we are again in a case of a anti-aging food 100% natural. Without further ado, these are the most outstanding benefits and properties of peach and our homemade jam:

1. Great antioxidant power (beta-carotene, nicotinic, malic, pathogenic and citric acid) that helps us fight the effect of free radicals in our body and therefore to fight against cellular aging, so it is considered one of the best anti-aging foods.
2. In addition to the previous point, also has the consideration of natural anti-aging because it actively collaborates in the formation of collagen which is a huge benefit to our skin
3. It is a food very rich in fiber and water which has qualities that makes it a highly healthy food for our digestive system. It also has a high volume of carotenes
4. It is a food that helps protect our cardiovascular health, as it has vitamin C, among other vitamins (A, B1, B2, B6, and E) and potassium, among other minerals (calcium, phosphorus, sulfur, iron, magnesium, manganese and copper)