Pommeau de Normandie Pommeau de Normandie-detalle Pommeau de Normandie-lateral
Pommeau de Normandie

Pommeau de Normandie

from Mon Épicerie Fine de Terroir

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The real pommel of Normandy. The Pommeau de Normandie is the result of a judicious marriage between the apple juice and its brandy, aged in oak barrels for several years. Pommeau de Normandie is a farm product made from apple juice from the farm and Calvados farmer  prepared on site.

This pommel is a subtle alliance between a pommel 8 years old and another 3 years, which gives a taste particularly elegant and smoked. Bottle 70 cl.

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The real pommel of Normandy. The Pommeau de Normandie is the result of a judicious marriage between the apple juice and its brandy, aged in oak barrels for several years. Pommeau de Normandie is a farm product made from apple juice from the farm and Calvados farmer prepared on site.

This pommel is a subtle alliance between a pommel 8 years old and another 3 years, which gives a taste particularly elegant and smoked.

Traditionally served as an aperitif, the ideal temperature to enjoy all the flavors is 8 to 10 ° C. It is also wonderful with foie gras and the heart of a melon, and also ideally accompanies blue cheese and apple or chocolate desserts.

Bottle: 70 cl

Pommeau de Normandie is a product of the Normandy terroir, a French gourmet product selected by Mon Epicerie Fine de Terroir

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