Pork cheek is a traditional homemade dish made with high-quality pork meat.

In this case, the cheek is slowly cooked in a red wine sauce that gives it an intense and delicious flavor.

With a weight of 900 grams, this portion is ideal for sharing in a family meal or with friends.

The tender and juicy texture of the meat, along with the aroma of red wine, make this dish an exquisite option to enjoy on any occasion.

A true delight for food lovers!

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