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What is known in Cádiz as "Chicharrones", pieces of pork belly fried in lard and then sliced into very thin slices.
Perfect for enjoying as an appetizer with a little salt and lemon.
Sliced in the gaditano style, made with the highest quality pork belly. A treat that won't hurt you if you indulge once in a while!
*Price per approximate weight of the product is 200 gr.
*In the preparation of fresh products, there may be a slight variation in the final price depending on the weight.
What is known in Cádiz as "Chicharrones", pieces of pork belly fried in lard and then sliced into very thin slices.
Perfect for enjoying as an appetizer with a little salt and lemon.
Sliced in the gaditano style, made with the highest quality pork belly. A treat that won't hurt you if you indulge once in a while!
*Price per approximate weight of the product is 200 gr.
*In the preparation of fresh products, there may be a slight variation in the final price depending on the weight.