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It is widely used by gluten intolerant people to make bread and other doughs. Psyllium contains a large amount of mucilage, which is a viscous plant fiber that absorbs water creating a viscous and transparent gel with a rubbery appearance, in order to make dough with fluffiness, consistency and elasticity
Psyllium powder comes from the seed husks of the seed of the plantain ovata.
Psyllium is also a good laxative, regulates intestinal transit. Also used in slimming diets, has satiating effect and also reduces the conversion of carbohydrates into fats
It comes in a package with zip closure 200 gr
Vegan product, gluten free and lactose free
