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The reineta apple is characterized by having a sour point and a very crunchy texture, which makes it perfect for roasting or making compotes.
The Rheinette apple is characterized by the golden grey colour of its skin, hard and somewhat rough. Its intense sweet and sour flavour makes it unmistakable. Its flesh is fragrant and compact, with a markedly acidic flavour and is often used in baking and is ideal for cooking. Apples are the ideal fruit to eat at any time; in fact, it is one of the most consumed fruits in the world.
Apples are the ideal fruit to eat at any time
Access content related to apples: recipes, tips, information about their properties and much more:
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