RICE SYRUP 900 GR 100% rice syrup from organic agriculture. Made using purified enzymes for the conversion of cereal starch into a simpler sugar. This system allows for a malt richer in simple sugars, giving the possibility to produce malts composed of a single cereal. Ideal for sweetening infusions, teas or cereal coffees, or for spreading on toast or crackers. INGREDIENTS: Water, rice* (35%). Allergens: May contain traces of gluten, soy, nuts, and peanuts. *From organic agriculture. NUTRITIONAL VALUE PER 100 g kcal.311 kJ.1321 Carbohydrates76.80 of which, sugars53.60 Proteins0.50 Fats:0.20 of which, saturated0 Salt0.11 PRESENTATION: 900g