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Without gluten
Format
Formato 300 g.
The Russian salad with tuna is a delicious and popular recipe of Russian origin that has been adopted and adapted in different countries around the world.
This salad is prepared with a mixture of potatoes, carrots, peas, hard-boiled eggs, and tuna, all cut into small pieces and mixed with mayonnaise.
It is a fresh and versatile dish that can be served as a side dish or as a main course.
Its mild and creamy flavor, combined with the crispy texture of the vegetables, makes it a perfect choice for any occasion, whether it's a family gathering or an outdoor meal.
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