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Vegan
Sauce designed to eat with the typical calçots (grilled spring onions). Its ingredients are: tomato, bell pepper, garlic, hazelnuts, almonds, extra virgin olive oil. A combination that can also be used in salads, fish or meat
First the garlic and tomato are cooked in the oven and peeled. Then in a casserole all the ingredients are added and crushed. Finally, it is packed in glass jars and vacuumed
It consists of extracting the air from the packaging. It has multiple advantages:
The product will keep for 2 years without refrigeration. Once opened, it should be stored in the refrigerator
Slightly spicy sauce. Contains nuts and bread crumbs (not suitable for celiacs). It does not contain any preservatives, coloring or additives. It is essential to keep it cold once the package has been opened.
Romesco sauce is a classic of Mediterranean gastronomy. It is predominantly almond flavored and slightly spicy. It is a perfect accompaniment to grilled vegetables, fish and seafood. It can also accompany salads and serve to give consistency to other sauces, or rice dishes