More information

Longaniza sarta semi-cured sausage. Discover our semi-cured Longaniza sarta, made in a traditional way with raw materials of the highest quality. Taste its flavour and texture, made with white pork. Longaniza de herradura, which is a single piece and is tied with a rope at the ends to be able to hang it. For this reason, at the end, they end up in the shape of a horseshoe. This sausage can be eaten fried or roasted, as its curing is usually perfect and has an intense flavor and very good...