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Sliced Extra Iberian Chorizo "Montaraz" - Salamanca 100 gr.
The secret of Montaraz hams and sausages lies in the utmost respect for the product. Their curing process is free of additives and preservatives, so the only thing we will find when tasting their products are natural ingredients.
For hams, only sea salt is added to achieve their curing, and natural spices such as salt, garlic, and paprika are added to the sausages. This respect for the product enhances and intensifies its flavor.
All Montaraz Iberian pigs come from Extremadura, where they have been raised and fed freely in the spectacular Extremadura pasture. Thanks to the company's continuous evolution in innovation, they can offer us a high-quality product that you must try.
Format: vacuum-packed blister pack 100 gr.
Sliced Extra Iberian Chorizo "Montaraz" - Salamanca 100 gr.
The secret of Montaraz hams and sausages lies in the utmost respect for the product. Their curing process is free of additives and preservatives, so the only thing we will find when tasting their products are natural ingredients.
For hams, only sea salt is added for curing, and for sausages natural spices like salt, garlic, and paprika are used. This respect for the product enhances and intensifies its flavor.
All the Iberian pigs from Montaraz come from Extremadura, where they have been raised and fed freely in the spectacular Extremaduran meadow. Thanks to the company's continuous evolution in innovation, they can offer us a top-quality product that you must try.
Format: vacuum-packed blister 100 gr.
