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Pago Matalian in Chiclana de la Frontera (Cádiz) with albariza "de tajón" soils.
Pago Matalian in Chiclana de la Frontera (Cádiz) with albariza "de tajón" soils
Straw yellow color, somewhat golden, clean and bright.
White in color
The nose is dominated by notes of white flowers along with mineral aromas such as gypsum, wet earth, dried fruit, almonds, and sweet touches of honey caramel.
The wine is voluminous on the palate
Mouth is voluminous, elegant, with a slightly saline finish and medium persistence
Manually harvested from selected Palomino Fino grapes planted on albariza soil, from Pago Matalián, with alcoholic fermentation in 500-liter American oak barrels and subsequent aging in contact with its lees for 24 months. Finally the wine is stabilized and bottled after a light filtration
From Bodega Primitivo Collantes and its responsible Primi Collantes in particular, to the traditional elaborations when in Cadiz the musts were fermented directly in 500-liter American oak barrels, in this case without flor veil, so the barrels are completely filled, thus avoiding the development of the veil due to lack of oxygen. Aged for 24 months in barrels, it is a wine that comes on the market as a Vino de la Tierra de Cádiz, intense, with outstanding salinity, and that leaves no one indifferent
Ideal to accompany fried fish and seafood cooked and grilled. Fresh and a sharp and sharp point
Take it with Cava
Care for the
Care for the
, usually within 48 to 72 hours working days from our shipping confirmation. However, in extreme cases there could be incidents in transport, ensuring that the maximum period will never exceed 7 working days from the shipping confirmation, or we will refund the full amount of your order.
The shipping cost will be 6,00 € for home delivery
If the sum of the items included in the same order exceeds 70,00 € the shipping will be FREE.
Shipping cost will be FREE.
Shipping cost