SPICED PU ERH RED TEA

SPICED PU ERH RED TEA

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Valoración 5
No minimum order
Shipping time: 48 - 72 h
5 €

Alérgenos y características

Without gluten

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

More information

Red Pu Erh Tea (92%), pieces of Ginger, Orange peel, pieces of Cinnamon and flavorings

Traditional Chinese medicine considers Pu-Erh Red Tea as a remedy for good health and weight loss. It also strengthens the immune system and lowers cholesterol

INGREDIENTS

Red Pu Erh Tea (92%), Lemon (3%), Cinnamon (1%) and Aromas

ORIGIN

EUROPEAN UNION

ORGANOLEPTIC CHARACTERISTICS:

  • Color
    • Color: reddish.
    • Smell: characteristic.
    • Flavor: citrus and spicy

    INSTRUCTIONS

    Heat water between 70º and 90º, for one cup, introduce 1 level tablespoon of product in a filter or strainer with a hole no larger than 0.4mm; pour the hot water over the leaves and let stand for 2 to 4 minutes.

    CONSERVATION

    Storage at room temperature. Maximum temperature of 20°C and maximum relative humidity of 60%.

    Storage at room temperature

    DECLARATION OF ALLERGENS

    DECLARATION OF ALLERGENS

    According to the technical data sheet of the supplier(s):

    Contains NO GLUTEN AS AN INGREDIENT, BUT ABSENCE OF TRACE CANNOT BE GUARANTEED.

    ALLERGENS: Does not contain allergens as ingredients.

    Made in an industry that handles products containing sulfites, soy, nuts, milk and its derivatives. Because of cross-contamination may contain Celeriac, mustard and sesame seeds

    At both our facilities and our supplier's facilities, cleaning and sanitizing processes are carried out after each production to avoid cross-contamination, as well as self-monitoring and verification systems for the confirmation of absence of traces,. However, we cannot claim that the products are free of allergens present in the plant due to accidental contamination

    Store in a cool, dry place, protected from light

    According to ROYAL DECREE 1334/1999, of July 31, which approves the general standard for labeling, presentation and advertising of food products and its subsequent amendments. And Annex II of REGULATION (EU) No 1169/2011 OF THE EUROPEAN PARLIAMENT AND OF THE COUNCIL of 25 October 2011 on the provision of food information to consumers and amending Regulations (EC) No 1924/2006 and (EC) No 1925/2006 of the European Parliament and of the Council, and repealing Commission Directive 87/250/EEC, Council Directive 90/496/EEC, Commission Directive 1999/10/EC, Directive 2000/13/EC of the European Parliament and of the Council, Commission Directives 2002/67/EC, and 2008/5/EC, and Commission Regulation (EC) No 608/2004.

    Said product conforms to:

    Substance

    Present in product

    Present in plant

    Cereals containing gluten: wheat, rye, barley, oats, spelt, kamut or their hybrid varieties and products thereof

    No

    Yes

    Crustaceans and crustacean-based products

    No

    No

    Eggs and egg-based products

    No

    No

    Fish and fish products

    Fish and fish products

    No

    No

    Peanuts and peanut-based products

    Peanuts and peanut-based products

    Peanuts

    No

    No

    Soybeans and soy-based products

    No

    Yes

    Milk and milk derivatives (including lactose).

    Milk and milk derivatives (including lactose)

    No

    Yes

    Nuts: almonds, hazelnuts, walnuts, cashews, pecans, brazil nuts, Brazil nuts, pistachios, macadamia nuts or Australian walnuts and nut products

    No

    Yes

    Copiumand derived products.

    No

    Yes

    Mustardand by-products.

    No

    Yes

    Sesame kernels and sesame kernel-based products

    Sesame kernels and sesame kernel-based products

    No

    No

    Sulfur dioxide and sulfites in concentrations greater than 10 mg/kg or 10 mg/liter in terms of total SO2.

    Yes

    Yes

    Lupins and lupin-based products

    No

    No

    Molluscan shellfish and products based on molluscan shellfish

    No

    No

    Pollutants and mycotoxins: maximum limit for contaminants and mycotoxins is regulated by Regulations 1881/2006/EC, 488/2014/EC, 1006/2015/EC and 165/2010/EC; for pesticides EC Regulation 396/2005 is complied with, as well as EC Regulation 1334/2008 on flavourings and certain food ingredients with flavouring properties for use in food.-This product complies with the general food standard 178/2002/EC and EC Regulation 852/2004 on food hygiene. -Microbiology: conforms to THIE recommendations on microbiological requirements and to EC Regulation 2073/2005 on microbiological criteria for foodstuffs, defined criteria for the analysis of Lysteria monocytogenes

    ADDITIONAL INFORMATION

    Declaration GMO

    -According to the declarations of our suppliers, we can confirm that the products do not come from Genetically Modified Organisms (GMO) according to Regulations 1829/2003/EC and 1830/2003/EC , and furthermore the irradiation technique is not used in our products, complying with the Royal Decree 348/2001.

    Irradiation

    This product has not been subjected to any type of ionizing radiation.

    This product has not been subjected to any type of ionizing radiation

    Packagingand packaging

    Through the approval of our suppliers we can confirm that our products comply with EC Regulation 1935/2004 on materials and articles intended to come into contact with food, EC 2023/2006 on good manufacturing practice for materials and articles intended to come into contact with food, EC 10/2011 on plastic materials and articles intended to come into contact with food

    Pesticides and PHA's

    Our supplier has established in its Quality System the control of pesticides and PHA's in compliance with the current EU legislation

  • Translated automatically

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